In 100 g (Grams) of Ice cream bar, covered with chocolate and nuts there is 304 mg of Potassium, K.

grams (g) kilograms (kg) 100 grams (g) ounce pound

Ice cream bar, covered with chocolate and nuts

Ice cream bar, covered with chocolate and nuts is a type of Dairy and Egg Products. The most significant nutrients in Ice cream bar, covered with chocolate and nuts are listed below.

Water	55.14 g	55.14	g	55.14%
Energy (calorie)	303 kcal	303	kcal
Energy (joule)	1266 kJ	1266	kJ
Protein	5.62 g	5.62	g	5.62%
Total lipid (fat)	25.84 g	25.84	g	25.84%
Ash	1.52 g	1.52	g	1.52%
Carbohydrate, by difference	11.89 g	11.89	g	11.89%
Fiber, total dietary	1.1 g	1.1	g	1.1%
Sugars, total	10.8 g	10.8	g	10.8%
Calcium, Ca	90 mg	90	mg	0.09%
Iron, Fe	1.21 mg	1.21	mg
Magnesium, Mg	37 mg	37	mg	0.04%
Phosphorus, P	146 mg	146	mg	0.15%
Potassium, K	304 mg	304	mg	0.30%
Sodium, Na	56 mg	56	mg	0.06%
Zinc, Zn	0.81 mg	0.81	mg
Copper, Cu	0.164 mg	0.164	mg
Selenium, Se	3.1 µg	3.1	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.051 mg	0.051	mg
Riboflavin	0.23 mg	0.23	mg
Niacin	1.228 mg	1.228	mg
Vitamin B-6	0.281 mg	0.281	mg
Folate, total	14 µg	14	µg
Folic acid	0 µg	0	µg
Folate, food	14 µg	14	µg
Folate, DFE	14 µg	14	µg
Choline, total	38 mg	38	mg	0.04%
Vitamin B-12	0.49 µg	0.49	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	61 µg	61	µg
Retinol	56 µg	56	µg
Carotene, beta	56 µg	56	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	281 IU	281	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.54 mg	0.54	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0.2 µg	0.2	µg
Vitamin D	9 IU	9	IU
Vitamin K (phylloquinone)	1.7 µg	1.7	µg
Fatty acids, total saturated	15.904 g	15.904	g	15.90%
4:0 butanoic, butyric fatty acid	0.347 g	0.347	g	0.35%
6:0 hexanoic, caproic fatty acid	0.255 g	0.255	g	0.26%
8:0 octanoic, caprylic fatty acid	0.713 g	0.713	g	0.71%
10:0 decanoic, capric fatty acid	0.807 g	0.807	g	0.81%
12:0 dodecanoic, lauric fatty acid	4.15 g	4.15	g	4.15%
14:0 tetradecanoic, myristic, common saturated fatty acid	2.625 g	2.625	g	2.62%
16:0 hexadecanoic, palmitic fatty acid	4.674 g	4.674	g	4.67%
18:0 octadecanoic, stearic fatty acid	2.333 g	2.333	g	2.33%
Fatty acids, total monounsaturated	6.208 g	6.208	g	6.21%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.238 g	0.238	g	0.24%
18:1 undifferentiated	5.918 g	5.918	g	5.92%
20:1 eicosenoic, gadoleic	0.052 g	0.052	g	0.05%
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	1.879 g	1.879	g	1.88%
18:2 undifferentiated	1.721 g	1.721	g	1.72%
18:3 undifferentiated, octadecatrienoic, linolenic	0.159 g	0.159	g	0.16%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	56 mg	56	mg	0.06%
Alcohol, ethyl	0 g	0	g
Caffeine	4 mg	4	mg
Theobromine	41 mg	41	mg	0.04%

Nutrients in Ice cream bar, covered with chocolate and nuts